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0216 The heart of a continent : vol.1
The heart of a continent : vol.1 / Page 216 (Color Image)

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doi: 10.20676/00000247
Citation Format: Chicago | APA | Harvard | IEEE

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CHAPTER VII.

INTO THE HEART OF THE HIMALAYAS.

Yarkand was the last town of Chinese Turkestan I visited,
and now that I had traversed the entire length of the country,
a brief general description of it may be interesting. The chief
characteristic of its physical features is undoubtedly the amount
of desert comprised in it. The whole country is, in fact, nothing
but a desert, with patches of cultivation along the streams
which flow down from the mountains, showing out sharp and
distinct like green splotches on a sepia picture. On three
sides this desert is shut in by ranges of snowy mountains,
very like the letter U, and on the fourth side it stretches
away uninterruptedly for nearly two thousand miles. The
mountain slopes are as bare as the plains, and were it not for
the oases, no more inhospitable country could be imagined.
But these oases are what save it. Once out of the surrounding
desert, the traveller finds himself amidst the most inviting
surroundings—cool shady lanes with watercourses running in
every direction, alongside the road, across it, and under it,
giving life to everything where before all was dead and bare
and burnt. On either hand, as far as can be seen, lie field
after field of ripening crops, only broken by the fruit gardens
and shady little hamlets. Everything seems in plenty. Fruit
is brought before you in huge trayfuls, and wheat is cheaper
than even in India.

In this way it is a land of extremes. On one side nothing