National Institute of Informatics - Digital Silk Road Project
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Peking to Lhasa : vol.1 |
THE START FROM PEKING 15
aged forty who had been educated in England
and who had also sent his son to England. He
was one of the handful of really enlightened up-
to-date officials, rigorous in suppressing ill and
energetic in conducting reforms.
Just south of Yungcheng is the Salt Lake,
about 7 miles long by 3 miles wide, from
which the Chinese Government derive a large
revenue. It is surrounded by a mud wall and
trench, with eleven gates ; and a guard of 800
men is maintained to prevent smuggling. In
normal seasons the part of the Lake producing
salt is about 4 miles long by 1 mile wide. On
the bed of the Lake about 50 feet from the
surface there appears to be a layer of rock salt.
In circular pits or wells driven down to this depth
the water becomes impregnated with salt. The
brine is lifted to the surface by gangs of labourers
and is run into evaporating pans and condensed
by solar evaporation until salt is formed. It is
then sold to salt merchants.
In the old days the Salt Commissioners in China
used to make huge profits. But since the ad-
ministration of the Salt Revenue was entrusted
to Sir Richard Dane and an efficient European
staff has been organised, the revenue has increased
enormously. Salt in. China is not a Government
monopoly. It belongs to a Guild of Salt Mer-
chants. But the Government puts a tax on what
is taken out of the salt enclosures.
Famine refugees in some numbers—mostly
from Honan—had found their way to Yungcheng,
and those that were fit were put on relief works,
such as road-making. Some good macadamised
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